cafe sua da ice cream with boba
a nice little spot in the middle of saint marks to grab a cup of tea, a cupcake, or, as i did, cafe sua da ice cream topped with boba, in between other plans. the flavor isn't quite accurate, but i'm still tickled by the idea of vietnamese coffee as ice cream. why didn't i think of it myself ? oh, and a cool fact about the place -- 80% of its lovely decor and packaging is made of repurposed or recycled materials.
spot dessert bar, 13 saint marks place, new york, ny (between 2nd and 3rd ave)
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